We Embrace totality
Milam & Greene was created by founder, Marsha Milam, whiskey expert and master blender, Heather Greene, and Kentucky veteran master distiller, Marlene Holmes. Our charming distillery sits in the lush, Texas Hill Country where the hot summers, mild winters, and wild temperature variances add spark and personality to our spirit. To achieve excellence, we bring in grains, yeast, barrels, and experience from across America to create our award-winning whiskies.
60 Years of Experience
Our whiskey dream team embodies over 60 years of experience – more than any other craft whiskey company.
Texas & Kentucky
We distill on a 300-gallon copper pot still in the heart of Texas Hill Country AND on classic column stills in Bardstown, Kentucky – each produces different notes and character.
We source bourbon barrel gems for our limited, sought after “Single Barrel” range.
Each bottle of Milam & Greene is created with tremendous care and heart.